Kimchi

Description

One pint of homemade, live-fermented kimchi using ingredients grown on our farm.

* Not available for shipping.

For years, family and friends have asked us to consider selling the kimchi we make using ingredients source primarily from our farm. This year, we thought we’d try selling a small, limited batch.

Kimchi is live fermented and refrigerated so that the live bacteria continue to ferment in the jar. Many believe fermented products such as kimchi have many health benefits. We just mostly think it tastes great.

Ingredients from our farm: Napa cabbage, carrots, daikon radish, garlic, yellow onion

Other ingredients: Korean hot pepper flakes, salt, turbinado sugar, rice flour, ginger, fish sauce, scallions